The Paralytic Shellfish Poisoning toxin warning has been extended up to Opito Bay on the Coromandel Peninsula.
The initial November 28 warning advised collection of shellfish along the Bay of Plenty coast from Mount Maunganui to Whakatane Heads, and later extended north up to Tairua.
The Shellfish Poisoning toxin warning has been extended up to Opito Bay on the Coromandel Peninsula as of today. Photo: Supplied
The health warning has now been further extended to include the entire coastline from Opito Bay to Whakatane Heads.
This includes the Whitianga Hahei, Hot Water Beach, Tairua, Pauanui, Whangamata, Opoutere, Waihi Beach and estuaries, Tauranga Harbour, Mount Maunganui, Papamoa and Maketu areas.
Also included in the warning are Matakana and Motiti islands, plus all other inshore islands along this coastline.
The health warning applies to all bi-valve shellfish including mussels, pipi, tuatua, cockles, oysters, scallops as well as catseyes and kina (sea urchin).
Shellfish in the affected area should not be taken or consumed.
Paua, crayfish and crabs can still be taken but as always, the gut should be removed before cooking.
Consumption of shellfish affected by the paralytic shellfish toxin can cause numbness and tingling around the mouth, face or extremities; difficulty swallowing or breathing; dizziness; double vision; and in severe cases, paralysis and respiratory failure.
These symptoms usually occur within 12 hours of a person consuming affected shellfish.
Anyone suffering illness after eating shellfish should seek medical attention.
Monitoring of toxin levels will continue along the coast and any changes will be communicated accordingly.
Up-to-date information on the toxic shellfish health warning can be found:
- Phone: 0800 221 555 BoP or 0800 800 977 Waikato
- Website: www.ttophs.govt.nz/health_warnings
- Twitter: www.twitter.com/ttophs
- Email alerts for subscribers: www.ttophs.govt.nz/alert
- Signage at locations (i.e. shellfish health warning signs at affected beaches)



2 comments
What is the Council doing?
Posted on 31-12-2014 20:05 | By Willem
Simply putting out more warnings in not enough. It would be good if the media would report on actions (if any) taken by the (Regional) Council to find the cause and eliminate it.
okay for export?
Posted on 31-12-2014 22:38 | By Active
so does that mean there will be no crayfish from this area exported or do they gut them first or send them with a warning? anyone know?
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